Foodborne Pathogens in Raw-Frozen-Cooked-Partially Cooked | Federal Regulations · Congress.wiki

Nonrulemaking

FDA

FDA-2001-F-0049

Foodborne Pathogens in Raw-Frozen-Cooked-Partially Cooked

Documents

Comments

Description

Docket Status: OPEN

Comment Period OpensSep 16, 2009

Comment Period ClosesMay 15, 2014

Type	Title	Posted	Comments	Status
Final Rule	Irradiation in the Production, Processing and Handling of Food FR Doc: 2014-07926	Apr 14, 2014	--

DRIED

SHELLFISH

PATHOGENS

RAW

COOKED

SHELLED

BATTER

SPICES

RADIATION