Expressing support for the designation of the week of September 15, 2025, as "National Latino Gastronomic Cuisine Week", and celebrating the vibrant and diverse culinary traditions of Latino gastronomy.

This measure shows support for creating “National Latino Gastronomic Cuisine Week” during the week of September 15, 2025. It celebrates the rich and diverse food traditions found across Latino communities. It does not create new rules or programs; it simply recognizes and honors Latino cuisine and culture .

Here’s what it means in everyday terms:

• Communities, restaurants, and cultural groups may use this week to host events, tastings, or educational activities.
• There are no new requirements for the public, businesses, or schools, and no funding or penalties are included .