Sponsors (3)
The bill shields U.S. wool and lamb producers by making key imports more expensive, but that protection comes at the cost of higher consumer prices, increased input costs and competitiveness risks for downstream industries, and potential retaliatory trade damage.
Domestic sheep farmers and U.S. wool processors will face reduced foreign competition, likely raising their sales and prices for wool and lamb.
U.S. textile and meat producers that source wool and lamb domestically are likely to see increased demand for locally produced inputs, supporting small businesses and rural communities.
Consumers (including taxpayers, middle‑class families, and rural households) are likely to pay higher prices for lamb, wool products, and related goods because imports from major suppliers become about 30% costlier.
U.S. businesses that rely on imported Australian/New Zealand sheep products (apparel, textiles, foodservice, manufacturers) will face higher input costs and possible supply disruptions, reducing competitiveness and potentially costing jobs.
The measure risks retaliatory trade actions from Australia or New Zealand that could harm other U.S. exporters and produce broader economic losses for farmers and exporters.
Based on analysis of 2 sections of legislative text.
Adds a 30% additional duty on all sheep and lamb products originating from Australia or New Zealand, effective 30 days after enactment.
Official title: To impose a 30 percent duty on sheep products and lamb products from Australia or New Zealand.
Introduced January 30, 2026 by Mark E. Amodei · Last progress January 30, 2026
Imposes an additional 30% tariff on all sheep and lamb products imported from Australia or New Zealand, to begin 30 days after the law is enacted. The duty is added on top of any other applicable duties and the bill defines terms such as "lamb," "sheep product," and "wool."